GRAND TRAVERSE COUNTY

7 Monks Taproom, Burger Mondays: burger and fries for $10. Order at 7monkstaproom.square.site. 231-421-8410

Amical, Daily takeout or dine in from 4-9 p.m. Prix fixe menu: $24 per person from 4-5 p.m. daily. Reservations through Resy. 231-941-8888; amical.com

Artisan Waterfront Restaurant and Tavern, Open daily for dinner from 4-9 p.m. inside the Delamar Hotel. 231-421-2150; artisantc.com

Bayview Inn Bar & Grill, closed Sundays. Daily happy hour from 3:30-6:30 p.m. Dinner menu Thursday-Saturday nights. Prime rib special starting at 4:30 p.m. Fridays and Saturdays. 231-938-1610; franksbayviewinn.com

Blue Tractor, Happy hour from 4-6 p.m. Monday, Thursday and Friday. Burger and a beer for $15 on Mondays. Endless pork ribs or smoked chicken wings with fries all day Sundays through Memorial Day. DoorDash delivery and takeout available. 231-922-9515; bluetractorcookshop.com

Brady’s Bar, Daily happy hour from 4-7 p.m. daily. Online ordering available. 231-946-8153; bradystc.com

Bubba’s, Order takeout online or delivery through DoorDash. 231-995-0570; tcbubbas.com

The Cooks’ House, Dinner from 5:30-8:30 p.m. Tuesday-Saturday. Reservations via exploretock.com. 231-946-8700; cookshousetc.com

Dillinger’s Pub/Bootleggers, Thursday Night Trivia starting at 7 p.m. 231-941-2276; dillingerspubtc.com

The Filling Station Microbrewery, closed Tuesdays and Wednesdays. Delivery and pickup available. 231-946-8168; thefillingstationmicrobrewery.com

Firefly, pickup, dining or DoorDash delivery (within city limits) till 9 p.m. Sunday-Thursday, till 10 p.m. Friday and Saturday. 231-932-1310; tcfirefly.com

The Flying Noodle, closed Sunday and Monday. Happy hour at the bar from 3-5:30 p.m. Tuesday-Saturday. Order pasta boxes online. Limited reservations on Resy.com. 231-943-1178; flyingnoodletc.com

The Good Bowl, Takeout or dine in from noon to 9 p.m. Wednesday-Sunday. Hot Pot Thursdays: $40 for two, starting at 5 p.m. Dim Sum Sundays from noon to 8 p.m. Delivery via RingDinnerBell.com. 231-252-2662; goodbowleatery.com

Grand Traverse Resort & Spa, Aerie Restaurant and Lounge dinner from 5-9 p.m. Tuesday-Thursday and 5-9:30 p.m. Friday and Saturday. Specials: happy hour from 5-6 p.m. Wednesday-Friday, mussels for $18 on Wednesdays, burger and beer for $14 on Thursdays and Tapa the Tower rotating menu on Fridays. 231-534-6000; grandtraverseresort.com

The Hayloft Inn, dine in starting at 4 p.m. Tuesday-Saturday. Tuesday wing specials. Thursday burger specials and open mic at 6 p.m. Live music Friday and Saturday nights. 231-941-0832; restaurantji.com/mi/traverse-city/hayloft-inn-/

Hofbrau, Dine in, takeout or delivery (within 5 miles) starting at 4 p.m. daily. Steak Night every Monday. Burger specials on Tuesdays. Weekly Taco Features on Wednesdays. Throwback Thursday specials. Daily Power Hour from 4-5:30 p.m. with 25% off adult drinks and regular price items. 231-276-6979; hofbrausteakhouse.com

Jolly Pumpkin, Happy hour from 3-5 p.m. Monday-Friday. Ron’s Random Burger and beer for $15 on Tuesdays. Kids eat free on Sundays. 231-223-4333; jollypumpkin.com/traversecity

The Kitchen, Closed Sundays. Rotating daily specials. Pickup or free DoorDash delivery (within 3 miles). 231-947-8646; thekitchentc.com

Left Foot Charley, Live music in the tasting room from 5-7 p.m. Fridays. From June to August, it will switch to Saturdays from 5-7 p.m. 231-995-0500; leftfootcharley.com

Lil Bo, open until 2 a.m. daily. Daily happy hour from 4-6 p.m. Late-night menu: nachos, hot dogs, wings and more. Weekly events: Tuesday Trivia Night from 8-10 p.m., Wednesday Open Mic Night 9-11 p.m. and Sunday karaoke from 8 p.m. to close. Saturday brunch and cartoons from 9 a.m. to noon. 231-421-3100; lilbotc.com

Mama Lu’s, Closed Sundays and Mondays. Taco Tuesday specials. Happy hour from 3-5:30 p.m. Wednesday-Saturday. Taco kits and margaritas to go. 231-943-2793; mamalustc.com

McGee’s No. 72, Happy Hour all day. Reservations through Resy.com. Carryout available. 231-421-8800; mcgees72.com

North Peak Brewing Company, Happy hour from 3-6 p.m. Monday-Friday: $5 drafts, $5 house wine and $5 off pizzas and appetizers. Monday: Burger and brew for $20. Tuesday: tacos and brew for $20. Kilkenny’s Irish Public House: Trivia from 7-9 p.m. Mondays, $3 well drinks and pints Tuesdays and Ladies Night drink specials Thursdays. Live music Fridays and Saturdays starting at 9 p.m. 231-941-7325; pub.northpeak.net

The Parlor, Half off cocktails, beer and wine from 4-6 p.m. Mondays-Sundays. Two for Tuesdays: two beers for the price of one. Wednesdays: half off wine bottles and glasses and Euchre Night starts at 7:30 p.m. Signature Sundays: 25% off signature cocktails and food. 231-753-3131; theparlortc.com

PepeNero, Reserve seats or carryout from 4:30-9 p.m. Tuesday-Thursday, 4:30-10 p.m. Friday and Saturday. 231-929-1960; pepenerotc.com

Rare Bird Brewpub, Happy Hour Small Plates for $7 every Monday and from 3-6 p.m. Tuesday-Friday. Weekly specials: Meatless Monday, Kick the Keg/Wing Wednesday and ramen starting at noon Thursdays. Tuesday trivia at 7 p.m. 231-943-2053; rarebirdbrewpub.com

Red Ginger, Dine in from 4:30-9 p.m. Tuesday-Thursday, 4-10 p.m. Friday and Saturday. 231-944-1733; eatatginger.com

Red Mesa Grill, Daily happy hour from 3-5 p.m. Tuesday: $3 house margaritas and draft beers. DoorDash delivery. Order through the Toast app. 231-938-2773; magnumhospitality.com/redmesa/traversecity

Right Brain Brewery, Happy Hour from 4-7 p.m. Monday-Friday and all day Sundays. Tuesday: Karaoke Night and Bingo Rhapsody from 7-9 p.m. Wednesday: Trivia starting at 7 p.m. 231-944-1239; rightbrainbrewery.com

Sleder’s Family Tavern, Friday: unlimited cod, smelt or perch with fries and coleslaw or cottage cheese. 231-947-9213; sleders.com

Slate, Tom Kaufmann plays piano Thursdays from 5-8 p.m. and Fridays and Saturdays from 6-9 p.m. Dinner reservations Wednesday-Saturday. 231-421-5912; slatetc.com

Smoke and Porter Public House, Lunch or dinner from noon to 9 p.m. Tuesday-Saturday. Delivery through RingDinnerBell.com. 231-642-5020; smokeandporter.com

Taproot Cider House, Open from 11 a.m. to 9 p.m. Monday-Thursday, 11 a.m. to 10 p.m. Friday-Saturday and noon to 9 p.m. Sundays. 231-943-2500; taproottc.com

Thirsty Fish Sports Grille, closed Wednesdays. Tuesdays: Happy Hour from 3-6 p.m. and trivia from 7-9 p.m. Opens at 4 p.m. Thursdays. Live music starting at 6:30 p.m. Thursday, Friday, Saturday. 231-252-4157; thirstyfishsportsgrille.com

Trattoria Stella, Eat in or carryout from 5-9 p.m. Wednesday-Monday. Online ordering available. Reservations through Resy. 231-929-8989; stellatc.com

U & I Lounge, open until 2 a.m. daily. 231-946-8932; uandilounge.com

Union Street Station, open until 2 a.m. daily. Monday: $5 martinis, $5 domestic beer pitcher, $10 craft beer pitcher. Tuesday: $2 well drinks and shots and open mic comedy. Wednesday: $2 domestic and $3 craft drafts and open mic from 8-11 p.m. Fridays and Saturdays: live music. Sunday: $1 off drinks for service industry workers. 231-941-1931; unionstreetstationtc.net

ANTRIM COUNTY

Blue Pelican Inn and Restaurant, takeout or dine in starting at 5 p.m. Tuesday-Saturday. Weekly specials: Tuesday, buy-one-get-one half off pizzas and Friday, fish fry. Online ordering available. 231-544-2583; thebluepelican.com

Pearl’s New Orleans Kitchen, Happy hour from 3-5 p.m. daily. Mid Day Mixup specials from 11 a.m. to 5 p.m. Monday-Friday. Wednesday: Half-off po’ boy sandwiches. Friday shrimp boil. Specials through Memorial Day. From May 6 to June 9: Crawfish Festival menu. 231-264-0530; magnumhospitality.com/pearls

Short’s Brewing Company, Tuesdays: 25% off food and drinks consumed at the Bellaire pub and at the Elk Rapids pull barn for Antrim County residents. 231-498-2300; shortsbrewing.com.

BENZIE COUNTY

The Cabbage Shed, Open at 4 p.m. Tuesday-Thursday and at noon Friday-Saturday. 231-352-9843; cabbageshed.com

Dinghy’s Restaurant & Bar, Dine in or takeout from noon to 8 p.m. Monday-Saturday. 231-651-0257; dinghysrestaurant.com

Geno’s Sports Bar and Grill, noon to midnight Sunday to Thursday, noon to 2 a.m. Fridays and 11 a.m. to 2 a.m. Saturdays. 231-378-2554; genossportsbar.com

Jodi’s Tangled Antler, Open at 4 p.m. Monday and Wednesday, 2 p.m. Thursday and Friday and noon Saturdays. 231-325-2480; jodisantler.com

Lake Ann Brewing Company, open noon to 11 p.m. Tuesday-Saturday. Trivia at 7 p.m. Thursdays. Live music Fridays and Saturdays. 231-640-2327; lakeannbrewing.com

Lucky Dog Bar & Grille, dine in from 11 a.m. to 9 p.m. Tuesday-Thursday and 11 a.m. to 10 p.m. Friday and Saturday. DJ Trivia at 7 p.m. Tuesdays. 231-383-4499; luckydogbarandgrille.com

Platte River Inn, Open until 10 p.m. Tuesday-Thursday, until 11 p.m. Fridays and Saturdays and 9 p.m. Sundays. Kitchen closes at 8:30 p.m. Sunday-Thursday and 9 p.m. Friday-Saturday. 231-227-1200.

The Roadhouse Mexican Bar & Grill, Dine in or carryout from 4-9 p.m. daily. 231-882-9631; roadhousesalsa.com

St. Ambrose Cellars, Mondays: burger specials. Taco Tuesday. Bee Happy Wednesday: half off glasses of draft mead. Thursdays: open mic at 6 p.m. Kitchen closes an hour before the bar every day. 231-383-4262; stambrose-mead-wine.com

LEELANAU COUNTY

Apache Trout Grill, Hours: 11 a.m. to 9 p.m. Monday-Thursday, 11 a.m. to 10 p.m. Friday-Saturday and 9 a.m. to 9 p.m. Sundays. Carryout and online ordering available. 231-947-7079; apachetroutgrill.com

Art’s Tavern, Food until 9 p.m. Sunday-Thursday and until 10 p.m. Friday-Saturday. Burger Monday specials. Tuesdays: 5% of sales donated to Empire Area Food Pantry. Cash or check only. 231-334-3754; artsglenarbor.com

Bel Lago Winery, noon to 5 p.m. Thursday-Sunday. 231-228-4800; bellago.com

The Burrow TC, Happy hour from 3-6 p.m. Tuesday-Saturday. Slider boxes: choice of 16 sliders with fries or chips and a salad. 231-943-1048; burrowtc.com

French Valley Vineyard, Open noon to 6 p.m. Thursday-Monday. Tamale Thursdays and live music from 4-7 p.m. weekly through May 30. 231-228-2616; fvvineyard.com

Harrington’s By the Bay, Happy Hour all day. Reservations accepted. 231-421-9393; harringtonsbythebay.com

Hop Lot Brewing Co., Taproom and kitchen open at noon Thursday-Sunday and 3 p.m. Monday-Tuesday. Happy hour from 3-5 p.m. Monday, Tuesday and Thursday. Mug Club Day on Thursdays. Sunday is Family Day. Order takeout online. 231-866-4445; hoplotbrewing.com

Shady Lane Cellars, Open noon to 5 p.m. Sunday-Monday and Thursday, 11 a.m. to 8 p.m. Friday and 11 a.m. to 6 p.m. Saturday. Live music from 5-8 p.m. Fridays in April. 231-947-8865; shadylanecellars.com

VI Grill, Dine in or order online from 11 a.m. to 9 p.m. daily. Friday fish fry. Karaoke at 10 p.m. Saturdays. 231-271-3300; vigrill.com

West End Tavern, Happy hour from 3-5:30 p.m. Monday-Friday. Wednesday: Two pizzas for $25. Thursday: Double cheeseburger with fries for $14. Friday: fish and chips special. Open until 9 p.m. Sunday-Thursday and 10 p.m. Fridays and Saturdays. Drinks only the last hour. Pickup available. 231-943-2922; westendtaverntc.com

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